Find essential statistical information for Australian horticulture in one handbook

Availability of valid statistical information is a key enabler across horticulture. The Australian Horticulture Statistics Handbook for the year ending 30 June 2015, is presented by Hort Innovation for the purpose of consolidating horticulture statistical information for use by horticulture industry members and other stakeholders.

This handbook is an analysis that combines all available data on production, international trade, processing volumes and fresh market distribution in order to produce statistics on 75 horticultural categories.

It adopts a modelling approach that centres on determining the fresh market value and volume for each category, that reconciles production with local and international distribution channel throughputs.

For your convenience, the handbook is available for download in four different categories below.

hort-stats-handbook-vegetable
Vegetables
Download

hort-stats-handbook-fruit
Fruit
Download

hort-stats-handbook-nuts
Nuts
Download

hort-stats-handbook-other
Other horticulture
Download