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Historical document

Optimising mango export and sea freight supply chains (MG06016)

This is a final research report from Hort Innovation’s historical archives. Please note that as these reports may date back as far as the 1990s, the content and recommendations within them may be superseded by more recent research.

1 November 2011

Completed project

Food safety and QA risk management (MU16000)

This project provided an effective risk management mechanism for the mushroom industry through programmed, proactive and reactive activities.

5 August 2020

Guide/Manual

Food Safety and Quality Certification Update

Food safety and quality certification update for Freshcare transition

14 April 2020

Article

Article: Food Defence, are we prepared?

This article helps raise awareness about food defence issues and how to be prepared

14 April 2020

Historical document

Optimising macadamia kernel processing for shelf-life (MC06010)

This is a final research report from Hort Innovation’s historical archives. Please note that as these reports may date back as far as the 1990s, the content and recommendations within them may be superseded by more recent research.

1 June 2010

Historical document

Optimising citrus fruit size by regulating flower numbers and crop load (CT03031)

This is a final research report from Hort Innovation’s historical archives. Please note that as these reports may date back as far as the 1990s, the content and recommendations within them may be superseded by more recent research.

1 December 2005

Historical document

Opportunities for Australian horticulture in the Carbon Farming Initiative (AH11020)

This is a final research report from Hort Innovation’s historical archives. Please note that as these reports may date back as far as the 1990s, the content and recommendations within them may be superseded by more recent research.

1 May 2012

Historical document

Opportunities and challenges faced with emerging technologies in the Australian vegetable industry (VG08087)

Opportunities and challenges faced with emerging technologies in the Australian vegetable industry (VG08087)This is a final research report from Hort Innovation’s historical archives. Please note that as these reports may date back as far as the

1 June 2010

Historical document

Onion study tour and attendance at the International Symposium on Edible Alliaceae, Beijing, April 2004 (VN03018)

Onion study tour and attendance at the International Symposium on Edible Alliaceae, Beijing, April 2004 (VN03018)This is a final research report from Hort Innovation’s historical archives. Please note that as these reports may date back as far as

1 August 2004

Historical document

Onion pungency testing and consumer calibration (VN04016)

Onion pungency testing and consumer calibration (VN04016)This is a final research report from Hort Innovation’s historical archives. Please note that as these reports may date back as far as the 1990s, the content and recommendations within them

1 May 2006