361-370 of 641 results
Olive oil food service project fact sheets
Fact sheets produced to inform the food service industry about Australian extra virgin olive oil
18 October 2018
Pass to pick - Harvest clearance program
Guide to checking that citrus fruit is ready to harvest
20 December 2018
IPDM field day articles for the olive industry
These articles provide valuable information on grove management techniques
30 April 2019
Literature review of adoption of precision system technologies in vegetable production
This literature review examines the ways that precision agriculture technologies can assist vegetable producers
31 October 2018
Area-wide management of viral and bacterial diseases of vegetables fact sheet
Fact sheet explaining how bacterial and viral diseases of vegetables can be controlled with area-wide management
30 November 2018
Potato soil health factsheet
This fact sheet outlines principles for improved soil health and management for Australian potato growers
31 August 2018
Project update - Environmental assessment of the Australian turf industry
Project update - Environmental assessment of the Australian turf industry
30 April 2019
Environmental controls for turf farmers fact sheet
A fact sheet showing how growers can improve environmental outcomes in production including reducing chemical overuse and preventing run off
30 November 2018
Carbon footprint of turf fact sheet
A fact sheet showing how much carbon dioxide turf growing extracts from the atmosphere, reducing the industry’s carbon footprint
30 November 2018
Statement of Commitment - Australian Banana Growers' Council
A document outlining our agreed roles, responsibilities, mutual objectives and engagement expectations
11 June 2019