741-750 of 3484 results
Helping Aussie growers reap the benefits of best practice mango management
Meet mango grower Ben Martin, who is passionate about growing the industry and working collaboratively with other grower to encourage the adoption of best management practices.
10 February 2022
Boosting macadamia productivity and profit through better tech and fewer pests
Meet macadamia grower Peter Fraser, who has been using integrated pest and disease management for 25 years, assisted by research conducted through the Hort Innovation Macadamia Fund and supported by the activities of the Australian Macadamia Society.
10 February 2022
Increasing Aussie lychee exports by ‘beating the bugs’
Meet lychee grower Chris Salta who sees the value in a Hort Innovation project to provide lychee growers with management options for scale and mealybug pests.
10 February 2022
Boosting apricot appeal with ever tastier varieties
Meet apricot grower Tim Grieger who has found several new varieties suited to his operation through the work of a long-term Hort Innovation breeding program.
10 February 2022
Growing the knowledge and skills needed to develop Australia’s dried grape industry
Meet dried grape grower Daryn Gardner who has been able to share his learnings with others in his industry through a Hort Innovation-funded innovation and adoption program.
10 February 2022
We’re finally seeing red… and that’s a good thing when it comes to new custard apple varieties
Meet custard apple grower Daniel Jackson who sees how critical Hort Innovation’s investment into new varieties of custard apples is for the longevity of his industry.
10 February 2022
Investing in a strong future for Australian citrus exports
Meet citrus grower Brett Hullah who believes Hort Innovation’s citrus market development program, delivered by Citrus Australia, has opened up more choices for his business.
10 February 2022
Boosting citrus biosecurity and grower readiness to respond
Meet citrus grower Darren Minter who sees the benefit of Hort Innovation’s nationally coordinated surveillance program for early detection of high-priority pests in the citrus industry.
10 February 2022
Overcoming the challenges of communication in the chestnut industry
Meet chestnut growers Tom and Judy Robertson and hear how the chestnut industry’s communications program works to ensure they are kept well-informed and connected to other growers.
10 February 2022
Making the most of new and emerging export opportunities for Australian cherry growers
Meet cherry grower Kay Sibley who has participated in export training to help cherry growers maximise their export opportunities by ensuring they’re export-ready.
10 February 2022