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Completed project Final Research Report

Digital remote monitoring to improve horticulture’s environmental performance (ST19024)

This collaborative project established four demonstration farms in the Great Barrier Reef catchment area, where remote technology was used to monitor environmental indicators.

12 September 2024

Completed project

Optimising nutrient management for improved productivity and fruit quality in mangoes (ST16004)

This project, as part of a wider Rural R&D for Profit initiative, developed information on nitrogen requirements and management in mango crops to help increase the quantity and quality of mango yields.

30 April 2020

Case study

Adaptation and mitigation case studies for the Australian mushroom industry facing climate change

These case studies demonstrate adaptation and mitigation options that are currently in use worldwide that could be considered by the Australian mushroom industry.

29 May 2020

Publication/review

Risks from climate change facing the Australian mushroom industry

This summary identifies potential risks from climate change that the Australian mushroom industry is currently facing, or will face in the future.

29 May 2020

Publication/review

Desktop review of the impacts of climate change on Australian mushroom production

This desktop review summarises the latest science of climate change and the expected impacts that may affect the Australian mushroom industry.

29 May 2020

Completed project

Improved management of pumpkin brown etch (VG15064)

This project examined the causes and management strategies for brown etch, or rust mark, which is a major problem for butternut pumpkin growers.

9 January 2020

Completed project

Exploring Spongospora suppressive soils in potato production (PT16002)

This project identified opportunities for the management of Spongospora diseases including tuber powdery scab and root galling through manipulation of soil factors.

10 August 2020

Completed project

Australian Citrus Postharvest Science Program (CT15010)

This project developed best practice management for current fungicides and sanitisers to control post-harvest decay and to improve citrus quality.

3 February 2020

Completed project

Identifying factors that influence spur productivity in almond (AL14005)

This project investigated the effects of irrigation, nitrogen and light interception on spur production in Nonpareil and Carmel trees.

30 September 2020

Fact sheet

Poster: The effect of water and nitrogen on almond production

This poster shows the relationship between almond production and amounts of water and nitrogen.

30 September 2020