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Completed project Final Research Report

Australian Horticulture Statistics Handbook (MT21006)

The Australian Horticultural Statistics Handbook was established in 2015 to provide a comprehensive and reliable source of statistical data for the Australian horticulture industry. It was developed in response to the industry’s need for more detailed, timely, and accessible insights into production, trade, and market trends.

9 April 2022

Completed project Final Research Report

Onion nutrition education program for health professionals and the food service industry (VN20002)

The program provided evidence-based resources and tools to support health professionals in recommending onions as part of a healthy diet and encouraged food service professionals to use onions as a hero ingredient in their dishes

8 April 2025

Completed project Final Research Report

Persimmon industry communications and extension program (PR20000)

The Persimmon Industry Communications and Extension Program aimed to support the growth and development of the Australian persimmon industry by providing growers with essential tools and information to enhance their awareness of industry issues and marketing initiatives and foster rapid adoption of research and development (R&D) outcomes.

8 April 2025

Completed project Final Research Report

Educating health professionals on the nutrition and health benefits of avocados (AV20003)

This project educated health professionals about the nutrition and health benefits of avocados to encourage their recommendation and ultimately increase the purchase and consumption of Australian avocados.

8 April 2025

Completed project Final Research Report

Sweetpotato Emerging Leaders Program (PW21001)

Over three years, the Sweetpotato Emerging Leaders Program provided professional development opportunities to a group of fourteen emerging leaders in the industry.

19 March 2025

Completed project Final Research Report

Almond Centre of Excellence experimental and demonstration orchard (AL19000)

The project established a dedicated experimental orchard for research and development for the Australian almond industry. A 60-hectare greenfield site in Loxton, South Australia, was transformed into a state-of-the-art research facility for cutting-edge trials conducted under commercial orchard conditions to ensure practical application.

18 March 2025

Completed project Final Research Report

Melon industry Waste Management (VM22002)

This project developed a comprehensive food waste production plan for the melon industry, aimed to help reduce waste across the supply chain and boost industry profitability.

15 January 2025

Completed project Final Research Report

Banana Industry Waste Management (BA22002)

This project aimed to reduce waste throughout the Australian banana supply chain and enhance industry profitability by developing the Banana Industry Sector Action Plan for Food Waste Reduction (Banana Industry SAP).

15 January 2025

Completed project Final Research Report

Decision support models for Australian dried tree fruit (DT23001)

This project developed a new decision support model – Apricot Invest- designed to assist dried apricot growers build robust business cases for investment in new and improved apricot varieties.

23 January 2024

Completed project Final Research Report

Opportunities for insecticide resistant honey bees for pollination security (PH22000)

This project explored the potential use of emerging genetic engineering technologies to introduce beneficial traits into European Honey bees (Apis mellifera)

16 December 2024