701-710 of 1160 results
National almond breeding and evaluation program (AL17005)
This investment continued to run a targeted breeding program to develop and evaluate new almond varieties with improved production characteristics.
11 July 2023
Australian table grape industry communications project (TG15008)
This investment maintained and improved communication to Australian table grape growers and other industry stakeholders
29 May 2019
Potato industry communication program 2016-18 (PT15007)
This investment aimed to grow awareness and on-farm adoption of the results of levy-funded projects for the Australian fresh potato industry.
27 June 2019
Generation of pesticide data – Sigastus weevil (MC17007)
This investment involved field trials with two insecticides to produce residue, crop safety and efficacy data, which were used to support minor use applications for the macadamia industry.
30 July 2019
National strawberry varietal improvement program (BS17000)
This investment continued the work of the national strawberry breeding, evaluation and release program.
15 December 2022
Australian olive industry communications and extension program (OL18000)
This investment promoted world-best practice and the results of R&D in grove management and olive oil production to the Australian olive industry.
20 October 2022
National macadamia grower communication program (MC15003)
This project shared R&D and marketing outcomes and other knowledge with macadamia growers and other industry stakeholders
7 December 2018
Novel topical vegetable, cotton virus and whitefly protection (VG16037)
This investment minimised the economic impact of pest infestation on vegetables through the development of an innovative topical protection medium, BioClay.
7 December 2018
Adoption of precision systems technology in vegetable production (VG16009)
This investment was tasked with supporting the vegetable industry in adopting precision agriculture technologies.
10 January 2020
Cherry communications program (CY15002)
This program was focused on maintaining and improving strong communication with cherry growers and other industry stakeholders
31 July 2019