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Publication/review

Innovation coach brochure

A fact sheet explaining the five steps in the Innovation Coach program to help growers adopt new technologies

28 September 2018

Completed project Final Research Report

National Innovation Coaching / Hort360 (VG16063) (VG16063b)

This investment facilitated a pilot program of ‘Innovation Coaching’ for vegetable producers in Queensland

28 September 2018

Media Release

It’s a Fun-gi Phenomenom

Media ReleaseCaption: Maths Whiz Eddie Wu features in the new Phenomenom webcast. He uses maths and science to peak kids interest in vegetables. THE NEXT instalment of Hort Innovation’s Phenomenom phenomenon is here. Stage two of this research

3 July 2019

Completed project Final Research Report

Avocado industry development and extension (AV17005)

This extension project was responsible for delivering a range of events and resources to help the avocado industry access, understand and implement best practice information.

13 June 2023

Completed project Final Research Report

Australian olive industry sensory training (OL17003)

This project conducted sensory training to olive growers to ensure quality standards align with market demands.

14 July 2020

Media Release

$4M investment to get kids eating 19,000 tonnes more veg a year

Media ReleaseA NEW NATIONAL research initiative designed to educate and encourage children to eat more vegetables aims to increase their daily intake of fresh produce by more than half a serving per day. Supported by Hort Innovation through $4

26 April 2019

Media Release

Turf boosts property value by over $100K during market slump

Media ReleaseAS THE property market continues to dip, finding cost-effective ways to add value to your home before selling might help to get the return you seek. Hort Innovation recently conducted a national survey on behalf of Turf Australia with

9 April 2019

Media Release

“Veggycation” relaunch teaches us how to love vegetables

Media ReleaseEATING THE right amount of vegetables each day will not only support your overall health and wellbeing, it can also help improve your vision, speed up your metabolism and keep your mind active. The nutrition, origins, health benefits

8 April 2019

Completed project Final Research Report

Nuffield scholarship for a horticulturalist from the potato industry (PT18001)

This investment supported a Nuffield Scholarship for the Australian potato industry.

16 April 2021

Fact sheet

Almond health and nutrition fact sheets

These fact sheets have been produced to communicate the health and nutrition benefits of almonds to Australian health professionals and their clients and patients.

13 March 2019