331-340 of 364 results
Supply chain quality improvement – cool chain best practice guidelines (AV15010)
This investment has produced resources to allow the adoption of best-practice in avocado cool-chain management and post-harvest handling across all sectors of the avocado supply chain, from orchard to retail.
27 September 2018
Implementation of recommendations from the Avocado Nursery Voluntary Accreditation Scheme review (AV16013)
This investment involved the implementation of recommendations from the review of the Avocado Nursery Voluntary Accreditation Scheme (ANVAS) to improve the scheme and its guidelines to ensure they are best placed to protect the industry's productivity and profitability.
19 September 2018
Avocado facts at a glance 2017/18 fact sheet
This fact sheet provides an overview on key statistics for the avocado industry as of 2017/18.
12 September 2018
Supply chain quality improvement – retailer point of purchase improvements (AV15011)
This investment worked closely with retailers to deliver education, training programs and consumer-facing tools to reduce the percentage of damaged avocados available on shelves.
8 August 2018
Protecting Australia's much loved avocados
Media ReleaseCaption: Aussie researchers go back to back to protect our avo's. RESEARCHERS are working with the Australian avocado industry to safeguard one of the nation’s favourite fruits for years to come. Funded by Hort Innovation – and being
21 June 2018
Avocado industry gets creative with ‘Smash an Avo’
Media ReleaseIN THE midst of a bumper season, strong growth in consumer demand, and following the launch of the nation’s first avocado pop up last year, growers have pushed the button on an innovative $2.4M marketing campaign. Featuring television
4 May 2018
Achieving more consistent yields of quality fruit in the Australian avocado industry (AV14000)
Grower best practice resources and workshops for producing more consistent high yields of good-quality avocados from year to year were delivered by this project.
26 April 2018
Avocado facts at a glance 2016/17 fact sheet
This fact sheet provides an overview on key statistics for the avocado industry as of 2016/17.
18 April 2018
Scientist's say: Avocado squeezing is bad!
Media ReleaseCaption: Acoustic tools, laser technology, ultrasounds: scientists are trying it all to stop consumers from squeezing and bruising avocados when testing them for ripeness. IN A SURVEY of Australian avocado consumers, 97 per cent
21 February 2018
Australian avocado benchmarking program development rounds II and III (AV13003)
This investment continued avocado industry benchmarking, enabling growers to identify and strive for best practice in production, packing and marketing.
18 September 2017