1 of 3 results
Ongoing project
Melon food safety monitoring and support – phase 2 (VM24001)
This project aims to further promote and nurture a robust food safety culture within the Australian melon industry by implementing science- and data-based food safety monitoring and support systems.
21 February 2025
Ongoing project
Improving biosecurity preparedness in the Australian mango industry (MT24011)
This project is improving the biosecurity preparedness of the Australian mango industry by boosting the industry’s biosecurity capabilities and ensuring that businesses are better equipped to handle exotic pest incursions
15 January 2025
Completed project
Final Research Report
Biosecurity plan for the lychee, papaya and passionfruit industries (MT18006)
This project developed individual Biosecurity Plans for the Australian lychee, papaya and passionfruit industries.
7 May 2020