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Setting the course for protected cropping

Setting the course for protected croppingA strategy to provide direction and support for crops grown under shelter in Australia has been launched. Minister for Agriculture and Northern Australia David Littleproud said the Australian Protected

25 November 2021

Article

Hort funded grant now open for applications

Hort funded grant now open for applications Are you 18-35 and working in horticulture or studying in a related field? Hort Innovation is a proud partner of the 2022 Science and Innovation Awards for Young People in Agriculture, Fisheries and

22 August 2021

Completed project Final Research Report

Managing microbial food safety risks in the Australian citrus industry (CT20005)

This investment delivered a national snapshot of the citrus industry’s current food safety practices and identified potential gaps to be addressed.

30 April 2024

Ongoing project

Mushrooms and their potential health benefits of lowering blood cholesterol (MU20001)

This project is generating scientific evidence on mushrooms and their ability to lower blood cholesterol.

17 August 2021

Ongoing project

Protecting Australia's citrus genetic material (CT21002)

This investment is ensuring that disease-free, propagation material is available to the citrus industry to prevent incurable diseases from entering citrus orchards.

17 August 2021

Completed project Final Research Report

National Cherry Conference (CY19001)

This project delivered a national cherry conference in 2022 to foster networking opportunities across the industry.

19 December 2022

Article

Australian Avocados win gold

Australian Avocados win goldThe people have spoken. The Australian Avocados ‘Our Green Gold’ advertising campaign was the fan-favourite advertisement during the Tokyo 2020 Olympics coverage. The campaign won the ‘gold medal’ in the Channel 7

12 August 2021

Completed project Final Research Report

Melon food safety – monitoring and support (VM20005)

This project supported the melon industry to maintain and adopt improved food safety practices through proactive and reactive strategies, grounded in food safety monitoring and scientific evidence-based support.

20 September 2024

Completed project Final Research Report

Building capacity in irradiation – pathways for export (AM19002)

This investment addressed the gaps in Australia’s knowledge of disinfestation using irradiation.

22 May 2024

Completed project

Strategic review of investments in citrus breeding and evaluation (CT20001)

This investment conducted a strategic review of Hort Innovation’s investments in citrus breeding and variety evaluation.

10 August 2021